Wednesday, December 19, 2012

Pecan and Marshmallow Almond Bark - Holiday Recipe

Here's a holiday candy treat that me and my son made recently. We threw a few ingredients together and it turned out tasting pretty yummy.

Directions:

Melt 6-8 cubes white almond bark in microwave.  Spread almond bark evenly in a small brownie pan.  Shake small amounts of red and green decorative sprinkles on top.  Layer with pecan pieces and mini marshmallows.  Set in fridge and let cool.  Once it's cool, break into pieces.

7 comments:

Yona Williams said...

I don't think I've really seen marshmallow highlighted as an ingredient in almond bark. Looks tasty.

Dianna said...

me neither--but its worth a try-- I already have all the makes for this-- looks so good --yumm so Im going to try this thanks

Life Is A SandCastle said...

That's so simple and easy to do with little ones :) Love it. Bet both my boys would enjoy.

Masshole Mommy said...

How easy and um, YUM!!!

Henrietta said...

This looks so good and so easy to make. It's super pretty too!

desitheblonde said...

wow you did have fun i never seen that candy before

Maryann D. said...

I have never made anything like this, but it looks fun as well as delicious. I love the ingredients! Happy Holidays!
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