I know I can't be the only one to see a recipe on Facebook and make the decision then and there that I must absolutely make it. That was just the case with this particular recipe. It was a shared video via Mr. Cooking Panda.
one package King's Hawaiian rolls
deli meat and cheese
electric griddle or large skillet
I chose to use Black Forest Ham and Smoked Gouda Cheese, purchased from the local deli counter.
Using a large cutting knife, slice all the way down the middle of the King's Hawaiian rolls. It should look like one big sandwich bun once you've cut it.
On the white side of the buns, use a butter knife to slather on Miracle Whip. Make sure each side is completely covered.
Place one slab of the rolls white side down on an electric griddle or skillet. On the top side, place your meats and cheeses. Allow the bottom side to cook for 5-6 minutes. It should be golden brown and the cheeses and meats should be somewhat melted. Using a spatula, flip it over and allow the other side to become grilled for approximately 5-6 minutes. Once the sandwich has cooked, use a pizza cutter to cut in to slices.
It's really not much different than how you'd cook a grilled cheese sandwich. Except it's cooked using mayonnaise instead of butter. And it's used with Hawaiian Rolls rather than regular bread.
The sandwiches were very delicious and filling. I'll definitely be making them again.